{"id":7866,"date":"2022-04-12T09:04:00","date_gmt":"2022-04-12T09:04:00","guid":{"rendered":"https:\/\/sineglossa.it\/uncategorized\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/"},"modified":"2025-05-10T05:21:37","modified_gmt":"2025-05-10T05:21:37","slug":"and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off","status":"publish","type":"post","link":"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/","title":{"rendered":"And We Thought | FOOD DATA DIGESTION, a new project integrating art and artificial intelligence kicks off"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"7866\" class=\"elementor elementor-7866 elementor-2497\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-507bb72 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"507bb72\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6c95fbb\" data-id=\"6c95fbb\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7375aa9 elementor-widget elementor-widget-text-editor\" data-id=\"7375aa9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><i class=\"fa-solid fa-calendar-days\"><\/i> 2022 &#8211; 2023<span style=\"font-weight: 400;\"><br \/><i class=\"fa-solid fa-location-dot\"><\/i> <\/span> Turin<\/p><p><a href=\"https:\/\/sineglossa.it\/en\/projects\/food-data-digestion\/\" rel=\"noopener\"><b>FOOD DATA DIGESTION<\/b><\/a><span style=\"font-weight: 400;\"> is a <\/span><b>research and production process that integrates art and Artificial Intelligence<\/b><span style=\"font-weight: 400;\"> from an ecosystem perspective, so that each element can learn and evolve through the other.<\/span><\/p><p><b><br \/><i>And We Thought <\/i><\/b><span style=\"font-weight: 400;\">is an art project taking place in Turin from April to June 2022 with the involvement of visual artist <\/span><a href=\"https:\/\/www.jamaicainroma.com\/\" target=\"_blank\" rel=\"noopener\">Roberto Fassone<\/a><span style=\"font-weight: 400;\">, creative technologist <\/span>Andrea Zaninello,<span style=\"font-weight: 400;\"> and an\u00a0<\/span><b>Artificial Intelligence<\/b><span style=\"font-weight: 400;\">, within the program of<\/span> <a href=\"https:\/\/www.playwithfood.it\/\" target=\"_blank\" rel=\"noopener\">Play with Food &#8211; La scena del cibo<\/a><span style=\"font-weight: 400;\">. An artist residency open to the public fuels an installation presented as part of the masterclass aimed at young artists, to experiment with computer experts on an unconventional use of technology: a cross-fertilization path to explore the potential of distorting the perception of reality in artificial intelligence.<\/span><\/p><h3><span style=\"font-weight: 400;\">CALL FOR ARTIST <\/span><\/h3><p><b><i>Masterclass on body, art and artificial intelligence<\/i><\/b><\/p><p><span style=\"font-weight: 400;\">The opera <\/span><i><span style=\"font-weight: 400;\">And we thought <\/span><\/i><span style=\"font-weight: 400;\">| Food Data Digestion will be the focus of a prototyping process led by lecturers Roberto Fassone, visual artist, Andrea Zaninello, creative technologist (Sineglossa), and Federico Bomba, artscience designer (Sineglossa). During the masterclass, skills will be acquired and prototype projects on the possible uses of AI in live performance will be created, as well as an opportunity for participants to propose evolutions for the future of Food Data Digestion, which will see the co-production of a new artist.<\/span><\/p><p><span style=\"font-weight: 400;\">For <\/span><a href=\"https:\/\/www.playwithfood.it\/cantieri-2022-call-for-artist\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">more information<\/span><\/a><span style=\"font-weight: 400;\"> about the call and applications<\/span><\/p><p><span style=\"font-weight: 400;\">For <\/span><a href=\"https:\/\/forms.gle\/HFfJwLoaFU4reZNc8\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">apply<\/span><\/a> <span style=\"font-weight: 400;\">to the masterclass [DEADLINE 8 MAGGIO 2022]<\/span><\/p><h3><span style=\"font-weight: 400;\">ARTIST RESIDENCY <\/span><\/h3><p><b><span style=\"font-weight: 400;\"><i class=\"fa-solid fa-calendar-days\"><\/i> April 20 &#8211; 22, 2022<span style=\"font-weight: 400;\"><br \/><i class=\"fa-solid fa-location-dot\"><\/i> <\/span> Bodoni Library \/ Spazio B, Turin<br \/><\/span><\/b><\/p><p><span style=\"font-weight: 400;\">An artist residency kicks off the project, transforming for three days the <\/span><b>Bodoni Bookstore \/ Space B<\/b><span style=\"font-weight: 400;\"> In Roberto Fassone&#8217;s creative and interactive space. The artist, with audience participation, collects through AI new hallucinogenic artificial experiences that flow into an artist&#8217;s diary and enrich the development process of the work, in a journey in search of visions, hallucinations and personal discoveries. <\/span><\/p><p><a href=\"https:\/\/www.eventbrite.it\/e\/biglietti-and-we-thought-food-data-digestion-313515662787\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Book <\/span><\/a><span style=\"font-weight: 400;\">the meeting with Roberto Fassone and Ai Lai <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>2022 &#8211; 2023 Turin FOOD DATA DIGESTION is a research and production process that integrates art and Artificial Intelligence from an ecosystem perspective, so that each element can learn and evolve through the other. And We Thought is an art project taking place in Turin from April to June 2022 with the involvement of visual [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7659,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[123,107],"tags":[159,117],"autore":[],"class_list":["post-7866","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-new-projects","category-news-en","tag-artificial-intelligence","tag-art-and-technology"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Creative Artificial Intelligence in Turin | Sineglossa<\/title>\n<meta name=\"description\" content=\"Food data digestion, using ia in creative ways. 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Read the page dedicated to our artist training course, scheduled for June 2022 in Turin with Roberto Fassone.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/\" \/>\n<meta property=\"og:site_name\" content=\"Sineglossa\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/sineglossa\" \/>\n<meta property=\"article:published_time\" content=\"2022-04-12T09:04:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-05-10T05:21:37+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sineglossa.it\/wp-content\/uploads\/2022\/09\/1_FDD_copertina.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1440\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":[\"Article\",\"BlogPosting\"],\"@id\":\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"https:\/\/sineglossa.it\/en\/#\/schema\/person\/9535dd592db1cf6bb970f2f3e07d8c6e\"},\"headline\":\"And We Thought | FOOD DATA DIGESTION, a new project integrating art and artificial intelligence kicks off\",\"datePublished\":\"2022-04-12T09:04:00+00:00\",\"dateModified\":\"2025-05-10T05:21:37+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/\"},\"wordCount\":325,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/sineglossa.it\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/sineglossa.it\/wp-content\/uploads\/2022\/09\/1_FDD_copertina.jpg\",\"keywords\":[\"AI\",\"Art and Technology\"],\"articleSection\":[\"New Projects\",\"News\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/\",\"url\":\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/\",\"name\":\"Creative Artificial Intelligence in Turin | Sineglossa\",\"isPartOf\":{\"@id\":\"https:\/\/sineglossa.it\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/sineglossa.it\/en\/news-en\/and-we-thought-food-data-digestion-a-new-project-integrating-art-and-artificial-intelligence-kicks-off\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/sineglossa.it\/wp-content\/uploads\/2022\/09\/1_FDD_copertina.jpg\",\"datePublished\":\"2022-04-12T09:04:00+00:00\",\"dateModified\":\"2025-05-10T05:21:37+00:00\",\"description\":\"Food data digestion, using ia in creative ways. 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